Recipes

Fideuà

Fideuà

Recipes for 4 peoples

Ingredients
· 1.5 kg. of strawberry · 4 hours
· 2 heads of garlic
· 2 tomatoes
· 100 gr. of sepia
· 200 gr. of violations
· 4 scallops
· 4 Prawns of Dénia
· 4 mussels
· 350 gr. of noodles no2 · Olive oil
· Saffron
· Sal
· Sweet paprika
· Water

Preparation
In a paella, savor with olive oil, bream and chopped sepia, 4 cigalas, 4 prawns of Dénia and reserve. Add a chopped garlic, grated natural tomato, a pinch of sweet paprika and savor. Add the pre-cooked broth, the bream, the sepia, a pinch of saffron, and season. Leave to boil for 4 minutes and add the noodles. Raise the fire for the first 5 minutes and then reduce it to an average heat of 5 minutes. The seafood and the mussels are added, leave to boil until the noodles are in their place and consume the broth.

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